We’ve been nutty since 2011, but the recipes have been in our family for generations.
Better yet we source all of our lush-ious ingredients thoughtfully, and strive to create the perfect salty, sweet, savory, crunchy fix.
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Vegan Chia Seed Bowl with Coconut Orange Almonds
Post by Lina Miller on Jan 04, 2019
2019 is here! The beginning of a new year always brings such great feelings of excitement and a motivation to change up your habits. And something we're excited to try out this year is Veganuary. Yeah, you read that right: all vegan January. We're trying out an all plant-based lifestyle for the next 30...
Gluten-Free Buttermilk Banana Bread with Cinnamon Spice Peanuts
Post by Lina Miller on Nov 30, 2018
We've officially hit Winter. Yeah, we know it technically starts at the end of December, but if the snow is falling... we're in full-on Winter mode. And one of our favorite ways to pass the gloomy Michigan days of winter is baking! Freshly made baked goods -when done right- are the...
We're a finalist!
Post by Bisera Urdarevik on Nov 20, 2018
Our best selling product is a Good Food Awards finalist! Earlier this year, we submitted our Coconut Lavender almonds into a blind tasting conducted by the Good Food Foundation*. Each product underwent a rigorous vetting process and out of 2035 submissions, a mere 401 were chosen as finalists across 16...
Vegan Pumpkin Mousse Parfait
Post by Lina Lash on Oct 26, 2018
Fall. Is. Here. And there is no better way to celebrate than with all things pumpkin spice. One of our fave sweet treats this season is this Vegan Pumpkin Mousse Parfait with Lush Gourmet Cinnamon Spice Peanuts! It features simple ingredients, takes 5 minutes to make, and is basically a...
5 Ingredient Coconut Lavender Granola Bar
Post by Alie Sherwin on Jul 09, 2018
Summer is in full swing and we’re ready to go camping (well… “glamping”). It can be hard to eat healthy on a camping or road trip with chips, hot dogs, and s’mores galore! That's where this 5 ingredient granola bar comes to play. These bars are packed with protein, completely...
Hot Curry Peanut Cold Soba Noodle Salad
Post by Lina Lash on May 29, 2018
The weather has been heating up a little too fast here in West Michigan and we’re craving something to cool us down. What better to reach for than a salad that's not really a salad? Yeah, its all about the cold Asian-inspired soba noodle salad. It's comforting, a little spicy,...
Rose & Pink Peppercorn Almond Energy Bites
Post by Lina Lash on May 17, 2018
Spring has sprung and there's no better way to celebrate than with a little burst of energy. That's why we created our Rose and Pink Peppercorn Almond Energy Bites! Yeah, they're as good as they sound. The best part? These delicious bites have only 5 ingredients, are naturally vegan, and come...
Ginger Vinaigrette with Lush Gourmet Hot Curry Peanuts
Post by Lina Lash on Jan 11, 2018
It's the second week of January and we might already be getting bored of salads. Eating healthy should be fun, so romaine and croutons just aren’t going to cut it for us this year. That's why we decided to bring some Hot Curry Peanuts into the mix. The crunch of...
All about Almonds
Post by Lina Lash on Jan 08, 2018
Almonds are perfection. There, we said it! They make the perfect crunchy topping for salads, are a great addition to any charcuterie board, and so much more. Beyond being simply delicious, almonds are also one of the healthiest nuts you can eat. Eating a few almonds a day can help...
Holiday Cocktail // Eggnog
Post by Lina Lash on Dec 21, 2017
No holiday party is complete without festive cocktails. There, we said it. So this year we thought we'd mix things up a little and try some serving eggnog cocktails. They're easy to whip up and are definitely a crowd pleaser. We like using the vegan nog from Califia Farms because not only...
Holiday Entertaining Tips
Post by Lina Lash on Dec 18, 2017
The season of hosting is here and we know how hectic it can be. Last minute scrambling, keeping guests entertained - it can be crazy! So we thought we'd share a few of our tried and true holiday hosting tips: Tip 1: Serve a pre-meal snack, but nothing too heavy! Oftentimes when...
Holiday Gift Ideas
Post by Lina Lash on Dec 11, 2017
The season of gifting is here and we've got a few amazing gift ideas for the foodie in your life. As you may know [or do now :)], Lush Gourmet operates out of Grand Rapids, MI. We absolutely love being a part of such a growing city and working alongside...
Vegan, No-Bake Mini Pumpkin Cheesecakes
Post by Lina Lash on Nov 09, 2017
The holiday season is approaching and we’re all looking for a way to eat healthy while still enjoying some great holiday staples. These vegan, no-bake pumpkin cheesecakes are the perfect way to lighten up a classic holiday treat while still being able to indulge a little. The best part? You...
Espresso Peanuts -- New product!
Post by Lina Lash on Oct 12, 2017
One of our all-time favorites, the Coffee peanuts, has gone through an exciting transformation! After Lush Gourmet joined the Ferris Coffee & Nut team, Bisera and the team had an opportunity to experiment with the recipe by replacing coffee with freshly brewed espresso. The result? An irresistible treat! The aroma...
NATIONAL PUMPKIN SEED DAY // THIRD COAST BROWNIES
Post by Lina Lash on Oct 04, 2017
Did you know that the new mix packaging provides a little extra room for a few more bites of Third Coast mix? This means more Coconut Orange Peel almonds with the perfect blend of nuts, pumpkin seeds, and dried fruit. We wanted to feature this delicious mix in particular...
New Packaging Available Today!
Post by Lina Lash on Sep 22, 2017
We're excited to announce that all Lush Gourmet snacks are updated with a fresh and clean look! The new packaging contains updated nutrition labels, a breakdown of ingredients, and fun pairing options. To complement their new outfits, we took this opportunity to make some delicious recipe improvements as well! ...
NO CHURN MASCARPONE ICE CREAM WITH SALTED CARAMEL + ROSE & PINK PEPPERCORN LUSH ALMONDS
Post by Lina Lash on Sep 14, 2017
Leaves are falling and cozy sweaters are making their way out of storage, but we are savoring every last taste of summer with our favorite treat… ice cream! Let's face it, every season is “ice cream” season, but there’s just something about summer sun that makes ice cream oh-so refreshing....
A Quick Q&A with Bisera // What's New with Lush Gourmet
Post by Bisera Urdarevik on Jul 27, 2017
Keeping You Posted: a Quick Q&A with Bisera A year ago, Lush Gourmet took an exciting step into a new city and joined the Ferris Coffee & Nut team in Grand Rapids, MI. Bisera joined the team with a brand new role: Creative Director of Product Development. It’s been 10 months...
Where to Eat and Drink in Kalamazoo
Post by Bisera Urdarevik on Aug 31, 2016
I've lived in Kalamazoo (on and off) now for nearly a decade - WOW. That' a long time. Over the years I've definitely solidified my favorite places and would love to share them with you! What are you favorites in Kalamazoo? Coffee: Black Owl I absolutely love this place! It's...
How to Assemble a Beautiful Antipasto Platter
Post by Bisera Urdarevik on Jul 19, 2016
A cocktail hour essential featuring our Coconut Orange Peel almonds With the gorgeous sunny weather finally here in Michigan, the last thing I want to do is spend countless hours in the kitchen whipping up hors d'oeuvres, so I've made this antipasto platter my go-to when hosting. It takes no...
Lush Nuts Artisan Mixes
Post by Bisera Urdarevik on Oct 20, 2015
Something big is coming… very soon! I'm so excited about this new line of trail mixes that will feature our peanuts and almonds in combination with many other delicious ingredients like organic coconut, pecans, and sesame sticks. YUM. Make sure to sign up for our email list to be the...
Carrot Cake Inspired Scones w/ Coconut Orange Peel Lush Nuts
Post by Bisera Urdarevik on May 21, 2015
It's Day 4 of the Scone Series and we're moving gears into a scone inspired by my favorite cake, carrot. Yet again, I came back to borrow a recipe from my friend Sarah of Broma Bakery. Can you blame me when all of her recipes are spot-on? Her Carrot...
Quadruple Chocolate Scones with Dark Cocoa Chili Lush Nuts Peanuts
Post by Bisera Urdarevik on May 20, 2015
Day 3 of the Lush Nuts Scone Series, and it's all about chocolate. Is there such a thing as too much chocolate? I didn't think so. With this recipe I challenged myself to up my game from this post where I did a triple chocolate donut to incorporating chocolate...
Apple Cinnamon Scones with Cinnamon Spice Lush Nuts
Post by Bisera Urdarevik on May 19, 2015
It's day 2 of the scone series! These Apple Cinnamon scones are basically an apple pie in a scone. They were delicious with a cup of tea and I loved the extra punch of cinnamon from our Cinnamon Spice peanuts. I adapted this recipe from Broma Bakery with what...
Strawberry Lemon Scones with Rose & Pink Peppercorn Lush Nuts Almonds
Post by Bisera Urdarevik on May 18, 2015
New Series Alert: Scones featuring Lush Nuts! First up in the week-long series is this delectable Strawberry Lemon scone that is perfectly paired with our newest online exclusive flavor, Rose & Pink Peppercorn. It's a great scone for breakfast with your coffee, but i actually prefer this one with...
Coconut Orange Peel Inspired Donuts
Post by Bisera Urdarevik on Apr 10, 2015
It's the fifth and final day of the Lush Nuts Donut series! Today's donut is inspired by our Coconut Orange Peel almonds. It's a delicious coconut donut with chopped almonds and coated with an orange glaze. Since these are baked they're much lighter, but just as delicious as a fried donut. Recipe...
PB&J Donuts
Post by Bisera Urdarevik on Apr 09, 2015
Day 4 of the Lush Nuts donut series! Today we're switching gears and focusing on a donut made with our peanuts, the Original to be exact. Once again I turned to Sarah from Broma Bakery for inspiration and somehow incorporated our peanuts. Recipe is as follows: Make this recipe...
Dark Cocoa Chili Lush Nuts Donuts
Post by Bisera Urdarevik on Apr 08, 2015
Day 3 of the donut series! Today is all about chocolate - how could you go wrong? The base is a decadent chocolate donut and topped with a rich chocolate frosting and finished off with our Dark Cocoa Chili Lush Nuts almonds for garnish and added crunch. Once again,...
Coconut Lavender Lush Nuts Donuts
Post by Bisera Urdarevik on Apr 07, 2015
It's Day 2 of the Lush Nuts Donut series! Today's donut is inspired by our Coconut Lavender almonds. It's a lovely lavender infused donut with chopped almonds and decorated with toasted coconut. Since these are baked they're much lighter, but just as delicious as a fried donut. Recipe is as...
Rose & Pink Peppercorn Lush Nuts Donuts
Post by Bisera Urdarevik on Apr 06, 2015
These delicious donuts are inspired by our newest Lush Nuts almond flavor - Rose & Pink Peppercorn. There are some baked in as well as on top of the donut for garnish and added crunch. Recipe is as follows: For the donut itself, I borrowed this recipe from Broma...
Kale & Spinach Salad
Post by Bisera Urdarevik on Jan 09, 2015
In this recipe - Salt & Pepper Lush Nuts Ingredients: 1 handful baby spinach 2 leaves red kale 1 carrot 1/4 Bartlett pear Vinaigrette: 1 tbsp honey 2 tbsp fresh orange juice 1 1/2 tbsp olive oil salt & pepper to taste (approx. 1/4 tsp each)...
Hot Curry Peanut Lo Mein with Broccoli Florets
Post by Bisera Urdarevik on Oct 19, 2014
In this recipe – Hot Curry Lush Nuts Ingredients: 1 package of Lo Mein noodles (approx. 8oz) 1 -5oz package Hot Curry Lush Nuts ½ tsp sesame seed oil 3 tsp. soy sauce 2 broccoli stems 2 scallion stems Instructions: Add about ¾ of a cup...
Ultimate Chocolate Cake
Post by Bisera Urdarevik on Sep 01, 2014
In this recipe: Dark Cocoa Chili almonds Ingredients: Cake: 1 ¾ cup all-purpose flour 2 cups granulated sugar ¾ cup cocoa powder 2 tsp. baking soda 1 tsp. baking powder 1 tsp. sea salt 1 cup buttermilk ½ cup canola oil 2 eggs, room temp. 1 cup brewed...
Lime Blueberry Cheesecake Bars
Post by Bisera Urdarevik on Aug 01, 2014
In this recipe: Cinnamon Spice peanuts I’m so excited to start off this blog with a perfect summer treat. Once a month (or more if I’m incredibly inspired) I’ll share my favorite recipes that are made with Lush Nuts. So, back to the bars – these are fresh and tangy,...
